Villa Valentina il Classico Organic
The grapes of this Villa Valentina wine come from the warm and sunny regions of Southern Italy. Its grapes are hand-picked and cautiously selected
Appellation: Red table wine
Method of Production: organic
Grape Varieties: 80% Nero D'Avola, 20% Merlot
Wine-making Technique: soft crushing; the temperature is controlled during the fermentation to express typical characteristics of these elegant grapes properly
ANALYTICAL DATA
Alcohol: 14% Vol.
Residual sugar: 20 g/l
Acidity: 5,45 g/l
ORGANOLEPTIC EXAM
Colour: deep ruby red
Aroma: ripe red fruits with delicate hints of spices
Taste: structured, full bodied and balanced
FOOD MATCHING
It is perfect with roasted meat and structured dishes
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