History: Villa Cavallo is a Super Tuscan characterized by a strong and mature taste; it ages 24 months in oak and 12 months in barrique
Appellation: Toscana Igt
Method of Production: traditional
Grape Varieties: 75% Sangiovese, 25% Merlot
Wine-making Technique: soft crushing; temperature is controlled during fermentation and maceration to express typical characteristics of these elegant grapes.
Alcohol: 13,50% Vol.
Residual sugar: 2 g/l
Acidity: 5,20 g/l
Colour: brilliant ruby red
Aroma: potpourri, cherry, cedar, dried fig with hints of tobacco and incense
Taste: well-structured and balanced, with smooth acidity
Roasted meat, mushrooms, Polenta with a creamy sauce and wild boar stew. Seasoned cheeses. Meditation wine.