Throughout his whole life, David Volterrani has always been in contact with wine.
He attended an economics-focused high school, and he’s had his first hands-on experience in his father’s winery.
Prior to launching Cerester srl, he has traveled to Australia and New Zealand to take part in two different harvests. He’s never really stopped traveling ever since and has attended wine fairs all around the world.
In 1994 David decided to make a bold move and founded Cerester, his own business. At first, the winery dealt primarily with bulk wines. In the last 5-6 years, Cerester has switched to bottling and has created brands which have proven successful in many countries all around the world.