09 Luglio 2020

Marchesato Sangiovese

History: this organic wine comes from the finest vineyards in Apulia. It is entirely made with Sangiovese grapes, hand-picked and cautiously selected
Appellation: Sangiovese Puglia Igt
Method of Production: non organic
Grape Varieties: 100% Sangiovese

Wine-making Technique: soft crushing; temperature is controlled during fermentation and maceration to express the typical characteristics of this elegant grapes

ANALYTICAL DATA
Alcohol: 12,50% Vol.
Residual sugar: 2 g/l
Acidity: 5,20 g/l

ORGANOLEPTIC EXAM
Colour: ruby red
Aroma: red fruits, black cherry, blueberries
Taste: pleasantly fruity and fresh

FOOD MATCHING
Lasagna, melanzane alla parmigiana, pizza, roast beef,

Available both natural cork and screwcap
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